Travel Blogs

Kanyakumari, where three seas meet at India’s southernmost tip, offers a vibrant culinary experience rooted in Tamil and Kerala traditions. From spicy coastal seafood to comforting South Indian breakfasts, the town’s[...]

Wayanad, nestled in the lush hills of Kerala’s Western Ghats, is not only a haven for nature lovers but also a delight for food enthusiasts. Its culinary scene blends tribal influences, Malabar spices, and hearty home-style[...]

Kannur, perched along Kerala’s northern coast, is a treasure trove of spicy Malabari flavours, seafood delights, and traditional snacks. Known for its fiery biryanis, coastal curries, and hearty breakfasts, this town serves[...]

Kozhikode, also known as Calicut, is Kerala’s ultimate food capital, celebrated for its rich Malabari heritage, iconic biryanis, spicy seafood, and sweet delights. From street stalls to century-old eateries, every corner of[...]

Kochi, the Queen of the Arabian Sea, is a sensory playground for foodies and culture seekers alike. Its local markets brim with spices, antiques, and handcrafted souvenirs, while its streets come alive with irresistible aromas of[...]