Travel Blogs

Kozhikode, also known as Calicut, is Kerala’s ultimate food capital, celebrated for its rich Malabari heritage, iconic biryanis, spicy seafood, and sweet delights. From street stalls to century-old eateries, every corner of[...]

Kannur, perched along Kerala’s northern coast, is a treasure trove of spicy Malabari flavours, seafood delights, and traditional snacks. Known for its fiery biryanis, coastal curries, and hearty breakfasts, this town serves[...]

Wayanad, nestled in the lush hills of Kerala’s Western Ghats, is not only a haven for nature lovers but also a delight for food enthusiasts. Its culinary scene blends tribal influences, Malabar spices, and hearty home-style[...]

Kanyakumari, where three seas meet at India’s southernmost tip, offers a vibrant culinary experience rooted in Tamil and Kerala traditions. From spicy coastal seafood to comforting South Indian breakfasts, the town’s[...]

Kovalam, Kerala’s iconic beach destination, is not just about waves and sunsets—it’s also a hotspot for foodies. Whether you're after spicy seafood, homely South Indian meals, or clifftop café snacks, this[...]

Thiruvananthapuram, Kerala’s vibrant capital, is a paradise for food lovers seeking both traditional Malayali flavours and modern dining experiences. From spicy seafood and iconic breakfasts to sweet local snacks, the city[...]

Varkala, Kerala’s clifftop beach town, is a favourite among laid-back travellers for its yoga vibes, ocean views, and multicultural food scene. Here, local Kerala flavours meet beach cafés and seafood grills, making it a[...]

Kumarakom, nestled along the serene Vembanad Lake, is a backwater haven known for its tranquil houseboats and lush paddy fields. The local cuisine here is steeped in Kerala's traditional flavours—coconut-rich curries, fresh[...]

Alleppey, also known as Alappuzha, is Kerala’s serene backwater paradise, famous for its houseboats, canals, and coconut-rich cuisine. For Indian travellers, the food scene here offers a mix of local seafood, vegetarian[...]

Vagamon, a hidden gem in Kerala’s high ranges, is known for its rolling meadows, pine forests, and cool climate. While smaller and quieter than Munnar or Thekkady, it offers humble, flavourful local cuisine—especially[...]