Durban is the heartland of Indian-South African cuisine, offering bold flavors, iconic street food, and a rich culinary heritage shaped by its large Indian community. From spicy bunny chow to aromatic curries, here are the must-try local foods and the best places to enjoy them in Durban.
1. Bunny Chow at House of Curries
Why try: Durban’s signature dish — a hollowed-out loaf filled with spicy curry — is a local legend.
Highlights: – Lamb, chicken, or bean curry options. – Best enjoyed with a cold drink and extra napkins! – Popular with locals and tourists alike.
Timing: 10 AM – 9 PM
Type: Indian-South African fusion
2. Durban Curry at Gounden’s Restaurant
Why try: A fiery, flavorful curry that’s deeper in color and spicier than most North Indian styles.
Highlights: – Mutton curry with rice or roti. – No-frills eatery known for authentic taste. – Loved by generations of Durbanites.
Timing: 9 AM – 8 PM
Type: South Indian & Zulu fusion
3. Roti Rolls at Little Gujarat
Why try: Durban-style roti rolls filled with spicy vegetables or curry meats are a street food must.
Highlights: – Quick, tasty vegetarian and vegan options. – Budget-friendly Indian thali plates also available. – Perfect for takeaway while exploring the city.
Timing: 8 AM – 6 PM
Type: Indian vegetarian
4. Grilled Prawns & Seafood Curry at Afro’s Chicken & Durban Waterfront Eateries
Why try: Durban’s coastal location means fresh seafood with a spicy twist.
Highlights: – Mild or hot prawn curry with fragrant rice. – Chicken tikka skewers with peri-peri sauce. – Great beachside ambiance.
Timing: 11 AM – 8 PM
Type: Indian-inspired seafood
5. Chilli Bites & Samoosas at Victoria Street Market
Why try: A vibrant market full of spice stalls, Indian snacks, and food counters.
Highlights: – Deep-fried bhajiyas, masala tea, and sweetmeats. – Authentic spices and Indian grocery shopping. – Great spot for tasting small bites while exploring.
Timing: 9 AM – 5 PM
Type: Street food
