Doha offers a delightful mix of traditional Qatari dishes and regional Gulf flavors that Indian travelers will find both comforting and exciting. From aromatic rice meals to sweet desserts, here are the must-try local foods and the best places to enjoy them.

1. Machboos

Why try it: Qatar’s national dish, Machboos is a spiced rice dish with tender meat or seafood — similar to biryani but with a Gulf twist.

Highlights: – Slow-cooked lamb or chicken – Cardamom and dried lemon flavors – Served with tomato sauce

Where to try: Shay Al Shamoos (Souq Waqif)

Entry: ₹700–₹1,000 per person

 

 

2. Harees

Why try it: A comforting porridge made from wheat and meat, often eaten during Ramadan and special occasions.

Highlights: – Smooth texture – Ghee-rich taste – Mild and hearty

Where to try: Al Jasra Traditional Food Restaurant

Entry: ₹600–₹900 per person

 

 

3. Madrouba

Why try it: A creamy rice and chicken dish cooked with spices, milk, and butter — Qatari-style comfort food.

Highlights: – Soft, porridge-like consistency – Rich flavor – Popular among locals

Where to try: Bayt Sharq

Entry: ₹800–₹1,200 per person

 

 

4. Luqaimat

Why try it: Sweet dumplings drizzled with date syrup or honey — crisp on the outside, soft inside.

Highlights: – Bite-sized dessert – Sesame toppings – Great evening snack

Where to try: Local stalls at Souq Waqif or Karak Mqanes

Entry: ₹300–₹500 per portion

 

 

5. Balaleet

Why try it: A unique breakfast dish combining sweet vermicelli with eggs — a fusion of sweet and savory.

Highlights: – Cardamom and saffron notes – Served warm – Often eaten during Eid

Where to try: Shay Al Shoomos

Entry: ₹400–₹700 per person

 

 

6. Saloona

Why try it: A spicy meat and vegetable stew that's often eaten with rice — hearty and homey.

Highlights: – Tomato-based – Often made with lamb or chicken – Perfect with warm bread

Where to try: Damasca One (Souq Waqif)

Entry: ₹800–₹1,100 per person

 

 

7. Khubz (Qatari Bread)

Why try it: Traditional oven-baked bread that pairs with almost every local dish.

Highlights: – Served fresh and hot – Crisp edges – Used for dipping and scooping

Where to try: Al Tawash Restaurant

Entry: ₹100–₹200 per piece (served with meals)

 

 

8. Grilled Hammour

Why try it: A local white fish seasoned and grilled to perfection — light, flavorful, and fresh.

Highlights: – Served whole or fillet – Chargrilled finish – Local favorite

Where to try: Al Mourjan Restaurant (Corniche)

Entry: ₹1,200–₹1,800 per person

 

 

9. Karak Tea

Why try it: A spiced, sweet tea popular with locals — similar to Indian chai but thicker and bolder.

Highlights: – Cardamom kick – Strong and milky – Best as a late-evening sip

Where to try: Chapati & Karak, Katara Cultural Village

Entry: ₹150–₹250 per cup

 

 

10. Dates and Arabic Coffee

Why try it: A traditional welcome in Qatari homes, perfect for starting or ending a meal.

Highlights: – Light, unsweetened coffee – Paired with sweet dates – Cultural experience

Where to try: Offered free at many cultural spots or try at Fanar Islamic Cultural Center café

Entry: ₹300–₹500 (paid version at cafes)

 

Feature Image Credit - Photo by Visit Qatar on Unsplash